Often times this can be caused by your water softener. Check the salt and make sure the softer is working properly.
Yes, try shortening your dry time and increase the cool down time. You can also ask your VSS representative to increase the fabric softener during the winter months.
First, check your water softener and ensure there is enough salt and that it is operating properly. If yes, then contact your VSS representative.
Food Services FAQs
Check chemical levels and make sure they are dispensing properly and check you water temperature.
Check the on/off power switch, make sure it is plugged in, check your circuit breaker and see if it is tripped.
No, most likely your water temperature is to low and this is causing your rinse agent to foam. Minimum rinse water temperature should be 120 degrees.
Did the power switch get turned off? Is the circuit breaker popped in the electrical panel?
Yes, use VSS086 - Bio Trap 'n Drain; this is an enzyme based cleaner and will continue to clean.
Your rinse water temperature needs to be at a minimum of 120 degrees. If temperature is below your drying agent will not activate properly.
You are seeing a mineral deposit build up from hard water conditions. You can use VSS070 - Delimer to help remove that residue.
First check to see how much product is in the pail, check if the pick up tube is reaching the bottom of the pail, check to see if the tubing is pinched anywhere preventing the flow of product.
Check that your water softener has salt and is working properly. If difficult water conditions are present and you do not have a softener contact your VSS representative for product information on our Water Conditioner.
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